Comments on: 2010: The Year of the Food Opportunist.

By: adidas f50 adizero

adidas f50 adizero — Sat, 24 Sep 2011 02:46:53 +0000

i wax my face but every time i do so i get alot of pimples/acne on my face after the third or second day. I cant get rid of this problem but i have alot of facial hair i do need to wax what can be don

By: Ali

Ali — Wed, 10 Feb 2010 04:57:58 +0000

You are so right Susannah, we do have access to some amazing food so we do really need to make the most of it! Thank you for your inspiration!

By: Becky

Becky — Tue, 09 Feb 2010 15:39:01 +0000

Great article! I look forward to reading more posts.

By: Emma

Emma — Tue, 09 Feb 2010 03:58:25 +0000

This recipe looks delicious – I look forward to making it once the weather starts getting a little cooler! (Obviously I'm on the other side of the planet…).

By: Joshua Vance

Joshua Vance — Mon, 08 Feb 2010 18:06:52 +0000

I made this last nigh instead of watching the Super Bowl, it was well worth the effort and came out AMAZING! Thank you so much!

By: Susannah

Susannah — Fri, 05 Feb 2010 23:03:40 +0000

A lot of the food we eat often reflects our cultural values and in many ways, the convenience and affordability factors make our food choices a little mindless & shortsighted.

By: Susannah

Susannah — Fri, 05 Feb 2010 22:59:34 +0000

Enjoy

By: Farnoosh

Farnoosh — Fri, 05 Feb 2010 21:10:44 +0000

Yum!!! I am going to have my hubby make this for us!! Thank you for the recipe and the thoughts behind it !

By: insiya rasiwala-finn

insiya rasiwala-finn — Fri, 05 Feb 2010 15:39:48 +0000

hi meghan, thanks for posting, i think about that question a lot, that we live in a society where we have easy access to the best and worst of food… and i love the "food opportunist" vision. namaste.

By: Chris Courtney

Chris Courtney — Fri, 05 Feb 2010 04:22:52 +0000

Great article and incredible photos!