Happy Chocolate-Eating Holiday!  Let the Eating Commence — Release the Chocolate Hearts!

From my heart and kitchen to yours.  Learn how to make your very own homemade organic chocolates.

xoxoxo

When Kathryn isn’t eating chocolate (which is rare) she is a lover and teacher of yoga by day, a wizard in the kitchen by dinner time and a professional dog snuggler at night.

Follow Kathryn @kathrynbudig or on Facebook

www.kathrynbudig.com

link to chocolate molds