by elephantjournal.com on Dec 21, 2011
There are so many tangible simple things we can do on a daily basis that will change the physical and economic landscape and open up the revolutionary change agents that are dwelling inside of all of us.
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by elephantjournal.com on Dec 20, 2011
EO uses fragrant essential oils to clean and moisturize your skin through the cold season.
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by Jen Murphy on Dec 19, 2011
There’s a freshness to this scent; it’s signature is unique, it’s new, it’s novel for a perfume that’s based on one of the most popular flowers in the world. . . It’s what perfume should smell like, like a subtle complement to inner beauty.
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by elephantjournal.com on Dec 15, 2011
County Commissioner Ben Pearlman thinks 71% of voters equals a fringe group. Cliffnotes: One day left for public comment, which the Commissioners are largely ignoring anyway (though they’ve listened to hours of bought-and-paid-for out-of-state testimony by Monsanto & Friends). Three days after that of deliberation. Then, decision. At this point, our guess is Will Toor [...]
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by Matt Wallace on Dec 15, 2011
In today’s epicurean existence the idea of food can be summed up in two words: food porn.
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by Jennifer Bonetto on Dec 15, 2011
Annual Energies in the year of the Water Dragon The year of the Water Dragon begins February 4, 2012 (the Solar/Hsia Calendar). However, the Chinese celebrate it on January 23rd (Lunar Calendar). In the north, the “sickness” energy visits; if you‟re prone to stomach, reproductive, digestive or any other issues in the mid-section of the [...]
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by Jen Murphy on Dec 9, 2011
It’s a difficult standard to hold, but this is we want as conscious consumers, and nothing less will do. Fortunately for us ,that’s what Moksa Organics wants too.
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by elephantjournal.com on Dec 9, 2011
One woman’s tale of a sushi dining experience gone wrong. After much research and terrible stomach pains, she adopted a vegan diet.
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by Roger Wolsey on Dec 1, 2011
I’m a man of the cloth. I wear a robe. As an ordained United Methodist pastor, I sometimes wear a robe when I preach and lead worship. Okay, I don’t wear it all that often any more now that I’m doing campus ministry (mostly wear jeans and one of those hip short sleeve shirts tucked [...]
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by Roger Wolsey on Dec 1, 2011
Arsenic has long been recognized as a poison and a contaminant in drinking water, but now concerns are growing about arsenic in foods, especially in fruit juices that are a mainstay for children.
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by Brent Binder on Nov 23, 2011
And you thought Kashi bars were safe.
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by Waylon Lewis on Nov 10, 2011
More: http://www.SHTFplan.com With 48 million Americans on federal food assistance we are bewildered by the latest government outrage from Nevada, where a group of private citizens gathered together at Quail Hollow Farm for a Farm-to-Fork dinner consisting of an organic spread prepared by Chef Gio. As invited guests began to arrive, mingle and satiate their [...]
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by elephantjournal.com on Oct 31, 2011
Update: I finally made it in this Halloween’s Friday eve, and I loved it. Finally, there’s a lounge, a cocktail bar, a place for dates where you’ll see your friends—but, with plenty of cozy, dark nooks—only if you want to. ~ ed. Via Megha, who attended the VIP soft opening on our behalf: When you [...]
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by elephantjournal.com on Oct 28, 2011
“The Shift is About to Hit the Fan” -Tom Shadyac. Let’s Fan the Shift!
…That’s why I am going to Bioneers.
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by Caley Alyssa on Oct 27, 2011
if you are constantly going from extreme Yin to extreme Yang and back again, you will be in a perpetual state of imbalance and unrest.
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by Kate Bartolotta on Oct 27, 2011
Mon café, je suis paumée sans toi! {My coffee, I am lost without you!} (Photo: Vidya Crawley) From the first time you touched my lips you reached into the depths of me, igniting a primal spark. Even when you are bitter, [...]
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by EcoSalon on Oct 20, 2011
Love fashion? Love it even more when it has a green twist? Then you’ll love EcoSalon‘s weekly roundup of eco fashion picks. Enjoy! Organic yoga fashions made in the Bay Area? Yes, please. If you don’t know about Clary Sage Organics, you should. The yoga-inspired lifestyle brand is both functional and fashionable: In addition to their [...]
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by elephantjournal.com on Oct 15, 2011
Local food is on everybody’s lips and filling everyone’s stomachs this season. Our natural grocers feature products with a local “stamp”, farm-to-table restaurants are gaining popularity, and as folks in Boulder know, the farmers’ market is the place to be.
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by Kate Hormel on Oct 14, 2011
“…The explosive potential of controlling your own food supply.” ~ Severine von Tscharner Fleming One of today’s Bioneers talks, ‘Growing Growers: The 100,000 New Farmers Challenge’, featured a panel of sharp-witted and spunky young farmers. All of them came into the movement via different paths, but they face similar challenges as their respective businesses and [...]
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by Benjy Wertheimer on Oct 14, 2011
“You are what what you eat eats.” Hmmm. A musician’s foray into the world of conscious farming, local and sustainable agriculture, and a celebration of service in the spirit of Farmer John.
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by elephantjournal.com on Oct 6, 2011
As a reader of elephant journal, it is likely you have purchased Horizon Organic Milk, or Silk soy milk recently. Who knew they were owned by the same company, White Wave, who is now owned by Dean Foods? I sure didn’t.Even though food companies like Dean Foods are acquiring companies demonstrating Right-Livelihood, like White Wave, it is still disturbing that the industry is moving closer and closer to being monopolized.The loss of integrity in the organic food industry, along with Monsanto’s rising is a eminent crisis that will affect our generation very soon.
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by elephantjournal.com on Oct 4, 2011
Local is better. Food should be gorgeous. Everyone deserves to eat well.
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by elephantjournal.com on Sep 28, 2011
Photo: Miss Retro Steps to avoid using fertility drugs to become pregnant. According to the World Health Organization, roughly one in six couples will struggle with infertility and about 70 percent of them will turn to fertility drugs or in vitro-fertilization. But it doesn’t have to be that way. Many couples struggling to achieve pregnancy can [...]
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by elephantjournal.com on Sep 26, 2011
With fall comes a variety of nourishing hearty fruits and vegetables including the great pumpkin. This is the best time to find fresh pumpkin so take advantage of it! Fresh fruits and vegetables will always provide you with the most nutrients and natural enzymes that the body can use more readily.
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by Michael Levin on Sep 21, 2011
New beginnings and a beautiful day at the garden!
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by Michael Levin on Sep 18, 2011
¿Le gusta este jardín, que es suyo? ¡Evite que sus hijos lo destruyan!
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by Erin Schrode on Sep 12, 2011
Have you ever felt as if you wanted to ‘do something,’ but didn’t know where to start? Project Green Challenge is that chance, your entry point into action and sustainability. Our upcoming 30-day eco lifestyle Challenge is mobilizing high school and college students nationwide through fun, simple, and high impact daily steps. We challenge you [...]
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by Jen Murphy on Sep 9, 2011
Finally, a fantastic organic facial cleanser for combo to oily skin! Pangea Organics has really done it with their new facial cleanser for combination to oily and problem skin. It took them long enough to design a cleanser for this range of skin types, but the wait was well worth it. A creamy gel cleanser. [...]
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by elephantjournal.com on Sep 8, 2011
Loving our bodies and connecting with the energy that is created and released during orgasm is union with the divine light.
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by elephantjournal.com on Sep 6, 2011
Every Friday, my boyfriend and his buddies get together and make a meal, drink some beer, watch a game and make music. They go to the local grocery store and usually pick up a pack of the cheap chicken wings or slabs of steak, and split the cost. It’s simple. Affordable. Something that everyone can enjoy.
Unless you have seen what goes on in slaughterhouses.
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by elephantjournal.com on Sep 1, 2011
So as practitioners of Yoga, our job is to educate ourselves about the wider circle of life. Thich Nhat Hanh says that a table is not simply a table. It is an aggregate of many factors. When you look at a table, he suggests, you can also see the tree that provided the wood, the earth that gave the tree life, the rain that watered the tree, the cloud that produced the rain, the person who cut the tree, the craftsman who fashioned the wood into a table.
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by Ali Schultz on Aug 23, 2011
For four hours on August 28 and September 4 local chicken enthusiasts will have an open house—er, open coop—so you can poke around and see what all the cluckin’ is about. Learn how easy and fun it is to raise chickens, and meet your local homesteaders.
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by elephantjournal.com on Aug 21, 2011
“The world’s in a bit of a jam. We can’t keep doing things as we have.”
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by Brent Binder on Aug 12, 2011
Humanity’s captivation by temporal reality goes much deeper than the unifying framework of schedules, calendars, rituals and histories –it goes straight to our DNA.
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by elephantjournal.com on Aug 10, 2011
I hate to burst your hemp-based bubble, vegetarians, but not everyone can replace chicken with tofu and beans and feel complete…
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by Roger Wolsey on Aug 5, 2011
Many Boulder area residents are conscious of, and mindful about, what we put into our bodies – and want our loved ones ingesting. We also tend to be concerned about the best interests of the environment. We enjoy purchasing locally grown, organic foods at our terrific farmer’s market. Here’s a way for us to remind [...]
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by Jack Weber on Aug 5, 2011
It is no longer enough that we simply live our conscious & healthy lives, work our human-oriented healing modality of choice, and call this our contribution to a better world…
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by Alicia Lubowski-Jahn on Jul 31, 2011
Visual artist Claire Morgan’s suspended three-dimensional formations point to unexpected outcomes, the transience of the natural world, and ineffable, transcendent realms.
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by Erin Schrode on Jul 21, 2011
To say that vegans and dairy do not belong together is to state the obvious. Why then did I, a vegan, spend the day at Straus Family Creamery last week? Allow me to explain…
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by Joseph Boquiren on Jul 11, 2011
To see this strip in slideshow format, go here.
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by elephantjournal.com on Jul 10, 2011
Perhaps the key to success in agriculture these days is a fertile sense of humor.
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by Joseph Boquiren on Jul 4, 2011
Happy Fourth! I tip my hat to Bioron for charging so much for their fancy sugar pill.
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by Joe Mohr on Jun 30, 2011
“Moving to America will increase your cancer risk by 400%.” In a recent Ted Talk, Robyn O’Brien (author of “The Unhealthy Truth: How Our Food Is Making Us Sick and What We Can Do About It.”) recently shared her insight as to why moving to America will increase your cancer risk by 400%. This information [...]
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by Lynn Hasselberger on Jun 29, 2011
This is one time I say no to green, darn it. Green, as in, the color. I mean, what’s wrong with the occasional splash of purple (my favorite color) or yellow? As in this patch of my non-conformist front lawn: And, if one has to treat their lawn with chemicals in order to maintain an [...]
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by elephantjournal.com on Jun 23, 2011
I want to know what I’m eating and I assume you do too. Here in America we consume— a lot. Choosing what goes on your plate is a personal decision which includes everything from background, to morals and budget. This scope is extremely large but have you ever heard the saying, “you are what you eat?”
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by Joseph Boquiren on Jun 20, 2011
Samadhi Pants Strip 109 – The Conclusion of the Banana’s Journey. This concludes the two-part strip of the Commercial Banana. No other fruit has caused to much suffering, violence, and bloodshed throughout its history. Its relationship to man has practically assured its extinction in the near future. To view the strip in slideshow format, go [...]
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by Ryan Nadlonek on Jun 18, 2011
In the wake of the recent Gulf BP oil spill and the Japanese Fukushima Nuclear Plant disaster, global yoga activist Shiva Rea has activated a new campaign entitled Yoga Energy Activism (YEA) inspiring yoga community to look at their energy usage and return to sustainable methods of energy consumption. This international grassroots movement calls for [...]
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by Joseph Boquiren on Jun 13, 2011
As a child growing up in the tropics, I often ate bananas picked from trees in my own backyard. Several decades and thousands of miles from my birthplace, I began to wonder how this cheap ubiquitous fruit is made available worldwide. This comic is a partial answer to that question. If you wish to see [...]
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by Steve Hoffman on Jun 10, 2011
As the crippled Fukushima reactors in Japan continue to emit radiation into the environment, the risk grows that it will appear in our food. Radiation has already been detected in trace amounts in milk across the U.S., and in strawberries, kale, arugula, and other vegetables in California.
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by Yogi Michael Boyle on Jun 3, 2011
I’m carrying around a little extra luggage these days. As promised, you’re about to see a few preview pictures…It has been interesting to notice I am more vain than I thought I was, thus in sharing these pictures I have mixed emotions: 80% humor, 20% embarrassment.
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