This raw and creamy latte is the perfect afternoon treat.
It can easily replace your tea or coffee or can be served as a latte before starting a nice gourmet meal.
It takes just a few minutes to prepare and you will love it.
Raw & Creamy Cashew Chai Latte
1 cup raw cashews (soaked in water for 1 hour)
3 cups of filtered water, infused with your favorite chai tea
1 pinch of cinnamon
After soaking your cashews, discard soaking water and rinse carefully.
Place your cashews, your tea (slightly warm or cold) and a pinch of cinnamon in your high speed blender and blend until nice and creamy.
Top up with some cinnamon powder and cacao nibs.
Serve warm or cold and enjoy!
Love elephant and want to go steady?
Editor: Catherine Monkman
Photo: Author’s Own