This raw and creamy latte is the perfect afternoon treat.
It can easily replace your tea or coffee or can be served as a latte before starting a nice gourmet meal.
It takes just a few minutes to prepare and you will love it.
Raw & Creamy Cashew Chai Latte
1 cup raw cashews (soaked in water for 1 hour)
3 cups of filtered water, infused with your favorite chai tea
1 pinch of cinnamon
After soaking your cashews, discard soaking water and rinse carefully.
Place your cashews, your tea (slightly warm or cold) and a pinch of cinnamon in your high speed blender and blend until nice and creamy.
Top up with some cinnamon powder and cacao nibs.
Serve warm or cold and enjoy!
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Editor: Catherine Monkman
Photo: Author’s Own
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