Top 20 Ayurvedic Eating Tips to Improve Digestion.

Via Dr. John Douillard
on Jun 9, 2017
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According to Ayurveda, there are three major guidelines when it comes to eating. They focus on how, when, and what we eat.

In the West, we incessantly obsess over what to eat, constantly arguing over which is “the best” diet, while ignoring the value of how you eat and when you eat. We generally eat on the run, while driving, late at night, throughout the day, or in a rush. Many eat basically the same foods year round.

While changing what you eat to be in sync with the seasons and when you eat to be in sync with the light/dark circadian cycles is critical, according to Ayurveda, how you eat—not when or what you eat—is considered the most important.

Below are my top 20 Ayurvedic eating tips to improve digestion. (Notice, many of these tips revolve around how to eat your food!)

>> Eat your main meal at midday. Studies suggest that the digestive strength is greater at midday and weaker at night. Start with a small breakfast that is big enough to get you through to lunch without hunger. Make lunch your main meal and have nothing until supper. Make supper as small and as early as possible, but eat enough to get through to breakfast without needing more food. (1)

>> Be sure the stomach, bladder, and bowels are empty before eating. Eat only when you are actually hungry. Eating just two meals a day is fine, as long as you remain satisfied throughout the day.

>> Eat predominantly a plant-based, whole food, minimally or completely non-processed diet—and if needed, small amounts of meat (only around 10 percent of the whole diet).

>> Instead of snacks when craving food between meals, drink water first. Studies suggest many cravings for food are actually just a need for water. (2,3) Avoid snacking between meals.

>> Pre-hydrate your stomach for optimal digestion. Studies suggest digestive and weight loss benefits from drinking a glass of water 30 minutes before meals. (3) This hydrates the bicarbonate acid buffer layer in the stomach, which allows the full production of stomach hydrochloric acid.

>> During your meals, sip room temperature or hot water in an amount needed to create a soup-like consistency of the food and water in your stomach. Too much water too close to meals can dilute essential stomach acids needed for digestion. (2,3)

>> Do not drink iced beverages during meals.

>> Do not eat while upset, angry, or distracted. Eat sitting down and in a relaxed, casual manner. Do not rush. There is an old Vedic saying, “If you eat standing up, death looks over your shoulder.”

>> Bring everything to the table, so you don’t need to get up once you start eating. Whenever possible, designate a server so this is easily accomplished.

>> Say grace or give thanks. Studies show that a pre-meal ritual actually improves digestion. (4)

>> Clear your mind and taste, touch, smell, and look at your food while eating eat slowly. Chew your food thoroughly.

>> No TV, mail, reading, business, or distractions during your meals. Enjoy pleasant company and zero business while eating your meals.

>> Avoid leftovers. If you do have leftovers, do not save food for more than 24 hours.

>> Avoid over-cooked or under-cooked food. Studies suggest that over-cooking can be harmful, and under-cooking can make it difficult to assimilate certain nutrients form the food. (5)

>> Eat a balanced meal with a plate that is ½ veggies, ¼ starches, and ¼ protein. Add healthy oils in small amounts.

>> Try to include all six tastes in each meal: sweet, sour, salt, bitter, pungent, and astringent.

>> Avoid heavy food at night, such as yogurt or cheese. These foods are heavy, warming, and best eaten in the middle of the day when your digestion is strongest.

>> Eat more seasonal foods. Sign up for our free, monthly, seasonal eating guide, The 3-Season Diet Challenge.

>> Plan to eat supper early, and maintain a 13-hour fast each day from supper to breakfast. Studies show that this supports healthy weight loss and blood sugar levels while resetting fat metabolism. (6)

>> Take time after the meal to rest for 5-10 minutes. If possible, rest on your left side and then take a short walk. Studies show that this improves digestion, and the short walk helps to balance blood sugar. (7,8)

 

References:

  1. PubMed
  2. PubMed
  3. PMC
  4. NPR
  5. PMC
  6. The JAMA Network
  7. PMC
  8. PubMed

~

Author: Dr. John Douillard
Image:  Pixabay
Editor: Yoli Ramazzina

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About Dr. John Douillard

Dr. John Douillard, DC, CAP is a globally recognized leader in the fields of natural health, Ayurveda and sports medicine. Over the past 30 years, he’s helped over 100,000 patients repair their digestive system and eat wheat and dairy again. He is the creator of LifeSpa.com, a leading Ayurvedic health and wellness resource on the web with over 6 million views on YouTube. LifeSpa is evolving the way Ayurveda is understood around the world with over 1000 articles and videos proving ancient wisdom backed by modern science. Dr. John is the former Director of Player Development and nutrition advisor for the New Jersey Nets NBA team, author of six books, a repeat guest on the Dr. Oz show, and has been featured in Woman’s World Magazine, Yoga Journal, the Huffington Post and dozens of other publications. —————————————————————————————————–
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